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Thanksgiving Leftover Sandwich with Roasted Garlic & Thyme Aioli Recipe
Fall
Vanilla Ice Cream with Olive Oil Drizzle and Sea Salt
- Yield
- 4 Servings
- Difficulty
- Easy
- Time
- 10 Minutes
Vanilla Ice Cream with Olive Oil Drizzle and Sea Salt
Ingredients
- 1/4 cup Straus Family Organic Vanilla Ice Cream
- Drizzle of fruity California Olive Ranch extra virgin olive oil
- Small sprinkle of Pinot Noir-infused Sea Salt, or other fine grained sea salt
- Scoop ice cream into a chilled martini glass. Drizzle California Olive Ranch extra virgin olive oil over top, and finish with a small
- sprinkle of sea salt. Garnish with fresh mint sprig.
Instructions
- Nutty notes of California Olive Ranch extra virgin olive oil with espresso sea salt, toasted almond slivers
- Fruity notes of California Olive Ranch extra virgin olive oil with a few blueberries, raspberries and sea salt sprinkle
- California Olive Ranch extra virgin olive oil, a touch of indulgent balsamic glaze, sea salt sprinkle, salted chocolate curls
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