Olive Oil Gingerbread With Spiced Whipped Cream

• 1 cup plus 2 tbsp all-purpose flour
• 1 tsp ground ginger
• 3/4 tsp ground cinnamon
• 1/4 tsp ground cloves
• 1/8 tsp freshly grated nutmeg
• 3/4 tsp baking soda
• Scant 1/2 tsp kosher salt
• 6 tbsp California Olive Ranch 100% CA Everyday
• 6 tbsp dark molasses
• 1/4 cup packed brown sugar
• 1 large egg, room temperature
• 1 1/2 tsp fresh ginger, grated
• 1/2 cup hot water

Spiced whipped cream

• 1 cup heavy cream, cold
• 3 tbsp mascarpone, cold (optional)
• 2 tbsp honey
• 1/4 tsp ground cinnamon
• 1/2 tsp vanilla extract
• Olive oil and ground cinnamon, to finish