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Citrus, Avocado & Lemon Balsamic Salad
- Yield
- 4 servings
- Difficulty
- Easy
- Time
- 15 min
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Citrus, Avocado & Lemon Balsamic Salad
Ingredients
- 3–4 citrus fruits (such as oranges, blood oranges, grapefruit, tangerine)
- 2 ripe avocados
- ¼ small red onion, thinly sliced
- ¼ cup toasted nuts (almonds, pistachios, or walnuts)
- Kosher salt and freshly ground black pepper
- California Olive Ranch Lemon Balsamic Vinaigrette
Instructions
- Prepare the citrus
Peel citrus and slice into rounds or supremes, removing any seeds. - Slice the avocados
Halve, pit, and slice avocados. - Assemble the salad
Arrange citrus and avocado on a platter. Scatter red onion and toasted nuts over the top. - Dress and serve
Drizzle with California Olive Ranch Lemon Balsamic Vinaigrette. Season with salt and freshly ground black pepper to taste. Serve immediately.
Featured Products
- Best Seller
4.8out of 5 stars
100% California
From
Original price was$19.99
Discounted price is$17.99
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